University Dining Services

Daily Menu & Specials

Garden Cafe Menu – Week of August 4th

August 4, 2014

Weekly Specials

Daily Entrée available until 1:30 p.m. or while supplies last

Monday, March 30, 2015

Entrée:   Pablano Crème Pasta with Shrimp $4.09

Soups:  Corn Chowder (Vegetarian)

Minestrone

 

Tuesday, March 31, 2015

Entrée:   Mexican Tuesday

Soups:  Tomato Soup (Vegetarian)

White Chicken Chili

 

Wednesday, April 1, 2015

Entrée:   Catfish Po Boys $4.09

Soups:   Spiced Pumpkin (Vegetarian)

Ham & Bean

 

Thursday, April 2, 2015

Entrée:   Chicken with Grilled Pineapple & Tomatillo Salsa $4.09

Soups:  Potato & Cheese (Vegetarian)

Chicken Dumpling

 

Friday, April 3, 2015

Entrée:   Sesame Glazed Salmon & Brown Rice $4.09

Soups:  Lentil (Vegetarian)

Clam Chowder

 

 THE MARKETPLACE

Monday, March 30, 2015

Lunch: Pablano Crème Pasta with Shrimp $4.09

Dinner: Orange Spiced Pork Loin & Wild Rice $4.09

Vegetarian: Corn Chowder     Soup of the Day: Minestrone

 

Tuesday, March 31, 2015

Lunch: Black Bean Quesadilla’s & Cilantro Lime Rice $4.09

Dinner: Dijon & Rosemary Baked Chicken & Red Potatoes $4.09

Vegetarian: Tomato Soup        Soup of the Day: White Chicken Chili

 

Wednesday, April 1, 2015

Lunch: Catfish Po Boys $4.09

Dinner: Chipotle Chicken & Wild Rice $4.09

Vegetarian: Spiced Pumpkin Soup of the Day: Ham & Bean

 

Thursday, April 2, 2015

Lunch: Chicken with Grilled Pineapple & Tomatillo Salsa $4.09

Dinner: Smoked Cheddar & Jalapeno Meat Loaf & Mashed Potatoes $4.09

Vegetarian: Potato & Cheese   Soup of the Day: Chicken Dumpling

 

Friday, April 3, 2015

Lunch: Beer Battered Pollock & Homemade Potato Chips $4.09

Vegetarian: Lentil           Soup of the Day: Clam Chowder

 

———-

Saturday, March 7, 2015

Enjoy A Chilaca Menu!

Tacos, Burritos & Nachos Galore!

 

Sunday, March 8, 2015

Enjoy A Chilaca Menu!

Tacos, Burritos & Nachos Galore!

 

*Menus subject to change.

 

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