University Dining Services

Daily Menu & Specials

Friday March 14, 2014

March 14, 2014

Friday March 14, 2014

Common Grounds Coffeehouse

MAC Cart Featured Coffee

Garden Cafe

Market Place Entree

Bravo

World Flavors

Chopped: Made-to-Order Salads

Chilaca

The Grille

Soups

Thursday March 13, 2014

March 13, 2014

Thursday March 13, 2014

Common Grounds Coffeehouse

MAC Cart Featured Coffee

Garden Cafe

Market Place Entree

Bravo

World Flavors

Chopped: Made-to-Order Salads

Chilaca

The Grille

Soups

Weekly Menu – Week of February 15, 2016

February 12, 2016

Soup Menu
Soups available at the Garden Café, Market Place, and Rosewood Café

Monday, Feb. 15
Beef Chili (GF)
Vegetarian Wonton Soup (Veg)

Tuesday, Feb. 16
Carrot Ginger (GF, Veg)
Creamy Cajun Chowder

Wednesday, Feb. 17
Curried Chicken & Chickpea (GF)
Broccoli & Cheese (Veg)

Thursday, Feb. 18
Cream of Asparagus (Veg)
Chicken Noodle

Friday, Feb. 19
Tomato Vegetable (GF, Veg)
Clam Chowder

Garden Cafe Weekly Specials
Daily Entrée available until 1:30 p.m. or while supplies last

Monday, Feb. 15
Entrée: Ancho-Chili Ginger Glazed Pollock with Grilled Vegetables and Sundried Tomato Cous Cous

Tuesday, Feb. 16
Entrée: Taco Tuesday

Wednesday, Feb. 17
Entrée: Orange-Ginger Pork Chops and Wild Rice

Thursday, Feb. 18
Entrée: Jerk Chicken and Dirty Rice and Beans

Friday, Feb. 19
Entrée: Pesto Crab Penne and Breadstick

The Marketplace Featured Items

Monday, Feb. 15
Breakfast: Oatmeal Pancakes
Lunch: Ancho-Chili Ginger Glazed Pollock with Grilled Vegetables; Optional side offerings of Sundried Tomato Cous Cous and Roasted Curried Cauliflower
Vegetarian Lunch Option: Grilled Vegetable and Rice Stuffed Tomato
Dinner: Grilled Chicken Breast with Tomato & Cucumber Salsa; Optional side item offerings of Roasted Potatoes and Grilled Vegetables

Tuesday, Feb. 16
Breakfast: Cinnamon Swirl French Toast
Lunch: Chicken & Cheese Enchiladas; Optional side item offerings of Cilantro-Lime Rice, Green Chili Black Beans, and Roasted Corn
Vegetarian Lunch Option: Chickpea Curry with White Rice
Dinner: Pork Schnitzel; Optional side item offerings of Mushroom Spätzle and Bacon Brussels Sprouts

Wednesday, Feb. 17
Breakfast: Ham & Broccoli Quiche
Lunch: Orange-Ginger Pork Chops; Optional side item offerings of Wild Rice Blend, and Squash & Zucchini
Vegetarian Lunch Option: Tortellini Pompadour
Dinner: Chicken Chasseur; Optional side item offerings of Mashed Potatoes and Sautéed Green Beans

Thursday, Feb. 18
Breakfast: Breakfast Quesadilla
Lunch: Jerk Chicken; Optional side item offerings of Dirty Rice & Beans, Corn Bread and Vegetable Blend
Vegetarian Lunch Option: Spanakopita
Dinner: Wing Night (40¢ Wings); Optional side item offerings of Twice Baked Potatoes and Pretzel Bites with Beer Dip

Friday, Feb. 19
Breakfast: Biscuits & Gravy
Lunch: Pesto Crab Penne; Optional side item offerings of Breadsticks and Steamed Broccoli
Vegetarian Lunch Option: Black Bean Lasagna
Dinner: CLOSED

Grille Special

Monday-Thursday
Cajun Veggie Burger with Crispy Onion Straws & Remoulade Sauce
Friday
Crispy Fish Sandwich

Bravo Special

Monday-Friday
Chicken, Bacon & Ranch Calzone

Monday, Feb. 15
Pizza: Hawaiian

Tuesday, Feb. 16
Pizza: Chicken Enchilada

Wednesday, Feb. 17
Pizza: Buffalo Chicken

Thursday, Feb. 18
Pizza: Meat Lovers’

Friday, Feb. 19
Pizza: Shrimp Alfredo

World Flavors Concept

Mon – Fri
Asian
Add Egg Roll for $1